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Found: 9  Titles

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Handbook of food science and technology / edited by Romain Jeantet ... [et al.].
Published
London : Wiley, 2016.
Call Number
664 H236 2016
Location
Phatthalung

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Food processing technology : principles and practice / P.J. Fellows.
Author
Fellows, P. J.
Published
Cambridge UK : Woodhead, 2009.
Call Number
664 F322F 2009
Location
Phatthalung

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Nutraceutical and functional food processing technology / edited by Joyce Irene Boye.
Published
Chichester, West Sussex : Wiley Blackwell, 2015.
Call Number
641.308 N976 2015
Location
Phatthalung

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Food processing : principles and applications / edited by Stephanie Clark, Stephanie Jung and Buddhi Lamsal.
Published
Chichester, West Sussex: John Wiley & Sons, c2014.
Call Number
338.47664 F686 2014
Location
Phatthalung

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Fundamental food engineering / Subir K. Chakraborty.
Author
Chakraborty, Subir K.
Published
Oxford, U.K. : Alpha Science International, c2014.
Call Number
664 C435F 2014
Location
Phatthalung

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Innovations in food processing / edited by Gustavo V. Barbosa-Canovas, Grahame W. Gould.
Published
Boca Raton, FL. : CRC press, c2000.
Call Number
664 I58 2000
Location
Phatthalung

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Food science and technology / edited by Geoffrey Campbell-Platt.
Published
Wiley-Blackwell : IUFoST, c2009.
Call Number
664 F686 2009
Location
Phatthalung

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Food, globalization and sustainability / Peter Oosterveer and David A. Sonnenfeld.
Author
Oosterveer, Peter.
Published
London : Earthscan, 2012.
Call Number
338.47664 O59F 2012
Location
Phatthalung

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Cold plasma in food and agriculture : fundamentals and applications / edited by NN Misra, Oliver Schluter, PJ Cullen.
Published
Amsterdam : Academic Press, c2016.
Call Number
664 C688 2016
Location
Phatthalung

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